Thursday, August 3, 2017

18 gluten-friendly menu items 2017 Epcot International Food & Wine Festival

The 2017 Epcot International Food & Wine Festival in Disney World will have dozens of meals available at its 35 marketplaces.

As always Disney tries to take into account a variety of diets. For those who need gluten friendly
meals, 13 of the marketplaces will offer 18 such meals around Future World and World Showcase.

Brazil will have the most choices, serving three meals. Spain, France and Australia each will have to meals.
The festival runs from Aug. 31 to Nov. 13, 2017.
Here is the list of all gluten friendly meals:

    Earth Eats Inspired by ABC’s “The Chew”

    ▢ Peanut Butter and White Chocolate Mousse with a Caramel Drizzle (gluten friendly)

    Active Eats

    ▢ Roasted Verlasso® Salmon with Quinoa Salad and Arugula Chimichurri (gluten friendly)

    The Chocolate Studio

    ▢ Liquid Nitro Chocolate-Almond Truffle with Warm Whiskey-Caramel (gluten friendly)

    Islands of the Caribbean

    ▢ Mojo Pork with Black Beans, Cilantro Rice, and Pickled Red Onions (gluten friendly)


    ▢ Grilled Sweet and Spicy Bush Berry Shrimp with Pineapple, Pepper, Onion, and Snap Peas (gluten friendly)
    ▢ Grilled Lamb T-Bone with Mint Pesto and Potato Crunchies (gluten friendly)


    ▢ Grilled Beef Skewer with Chimichurri Sauce and Boniato Purée (gluten friendly)

    Farm Fresh

    ▢ Roasted Beet Salad with Green Beans, Feta Cheese, Minus 8 Vinaigrette, and Toasted Walnuts (vegetarian and gluten friendly)


    ▢ Madras Red Curry with Roasted Cauliflower, Baby Carrots, Chickpeas, and Basmati Rice (vegetarian and gluten friendly)


    ▢ Berbere-style Beef Tenderloin Tips with Onions, Jalapeños, Tomato, and Pap (gluten friendly)


    ▢ Traditional Spanish Paella with Shrimp, Mussels, Chicken, and Crispy Chorizo (gluten friendly)
    ▢ Seafood Salad with Shrimp, Bay Scallops and Mussels, Extra Virgin Olive Oil, White Balsamic Vinegar, and Smoked Paprika (gluten friendly) 


    ▢ Escondidinho de Carne – “Little Hidden One”: Layered Meat Pie with Mashed Yucca (gluten friendly)
    ▢ Crispy Pork Belly with Black Beans, Tomato, and Onions (gluten friendly)
    ▢ Pão de Queijo: Brazilian Cheese Bread (vegetarian and gluten friendly)


    ▢ Moelleux au Fromage de Chèvre et Épinards: Warm Goat Cheese Pudding with Spinach (vegetarian and gluten friendly)
    ▢ Crème Brûlée à la Confiture de Framboises: Crème Brûlée with Housemade Raspberry Jam (vegetarian and gluten friendly)


    ▢ “Le Cellier” Wild Mushroom Beef Filet Mignon with Truffle-Butter Sauce (gluten friendly)

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